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Home » 2002-2003 Issues

February 2003

Submitted by administrator on Sat, 2003-02-01 00:00
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EHG_WHN_2003_02.pdf80.63 KB
  • View from the Top
  • And here it is from the horse’s mouth
  • Brewing Under Really Ridiculous Parameters! (BURRP!)
  • Upcoming Out of Town Competitions
  • Wanted – A Few Good Beers – or even not so good
  • Gold in AHA Club only Competition
  • IMPORTANT MEETING of Competition Exec Members
  • Differentiate ale and lager yeast in fermentation characteristics and taste of beer.
  • Explain what happens during the mashing process. Discuss 3 different mashing techniques, their recommended usage and advantages and disadvantages of each.
  • Describe and differentiate 4 distinctly different German bottom fermented styles. Give commercial examples.
  • Home Brewery For Sale, $500
‹ Humour up View from the Top ›
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